Hi all,
Below, you’ll find a list of all of our recipes, sorted by collection, category, and course. Happy wokking everyone!
– Sarah, Kaitlin, Bill and Judy
Here’s a list of all of our recipes by category:
Beef:
- Beef and Pepper Stir-fry
- Beef with Black Bean Sauce
- Orange Beef
- Tomato Hot Pot with Beef
- Chinese Braised Beef Stew with Daikon
- Chinese Braised Oxtail
- Pad See Ew (Thai Rice Noodles)
- Beef with String Beans
- Chinese Curry Puffs with Beef
- Spicy Beef Salad
Chicken & Poultry:
- Chicken Zucchini Dumplings
- Chicken Katsu Curry Rice
- Simple Pan-fried Chicken Breast
- Ginger Scallion Hokkien Noodles
- Chicken and Mushroom Clay Pot Rice
- Chicken & Soft Tofu Casserole (鸡粒豆腐煲)
- Red Braised Chicken (Hongshao Ji)
- Taiwanese Fried Chicken (台湾盐酥鸡)
- Oyster Sauce Baked Chicken Wings
- How to Poach Chicken Breast
Pork:
- Steamed Garlic Ribs with Taro
- Stir-fried Chinese Yellow Chives with Pork
- Shredded Pork Pan-fried Noodles
- Chinese Pork Bone Soup with Tomatoes, Potatoes & Corn
- Chinese Cured Pork Belly (Cantonese Lap yuk)
- Mei Cai Kou Rou – Steamed Pork Belly w/ Preserved Vegetables
- Salted Pork Bone Soup
- Chinese Salted Pork Bones
- Pork and Pepper Stir-fry (辣椒小炒肉)
- Pork and Celery Dumplings
Lamb:
- Chinese Lamb Noodle Soup
- Winter Lamb Stew with Spicy Sausage
- Chinese Braised Lamb Casserole, Hong-Kong Style
- Xi’an Cumin Lamb Burgers
- Spicy Cumin Lamb Biang Biang Noodles
- Xinjiang Lamb Rice
- Caribbean Spiced Lamb Stew
- Xinjiang Cumin Lamb
- Spicy Lamb Buns w/ Honey Soy Drizzle
- Beijing Lamb Skewers (Yangrou Chuan)
Fish & Seafood:
- Sweet and Sour Shrimp
- Squirrel Fish in Sweet & Sour Sauce
- Chili Garlic Shrimp
- Shrimp with Black Bean Sauce
- Tom Yum Soup (Tom Yum Goong)
- 20-Minute Fish Congee
- Simple Pan-Fried Belt Fish
- Cantonese Steamed Fish: A 20 Minute Recipe
- Belacan Sauce
- Coconut Shrimp
Eggs:
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Lotus Mooncakes with Salted Egg Yolks
- Quick Egg Stir-Fry with Peppers
- 25 Chinese Egg Recipes
- Hakka Eggs with Preserved Radish (菜脯炒蛋)
- Hong Kong Egg Tarts
- 5-Min Eggs with Soy Sauce & Scallions
- Golden Fried Rice (黄金炒饭)
- 20-Minute Congee (皮蛋瘦肉粥)
- Salted Duck Eggs
Vegetables:
- Zucchini with Glass Noodles
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Mapo Eggplant
- Vegan Detox Soup!
- Steamed Broccoli
- Vegetable Moo Shu
- Cabbage and Glass Noodle Stir-Fry
- Everyday Vegetable Stir-Fry
- Spicy Bamboo Shoot Salad
- Spicy Sichuan Okra Salad
Tofu and Bean Curd:
- Spicy Sichuan Boiled Tofu (水煮豆腐干)
- Vegan Detox Soup!
- Vegetable Moo Shu
- Chicken & Soft Tofu Casserole (鸡粒豆腐煲)
- Crispy Tofu Without Deep-frying! (脆皮豆腐)
- Stir-fried Cucumbers with Bean Threads and Wood Ears
- Cantonese-Style Steamed Tofu
- Scallion Ginger Beef and Tofu Stir-Fry
- Spicy Garlic Tofu
- Chinese Vegetarian Duck (素鸭)
Bread & Pizza:
- Hua Juan (Chinese Flower Rolls/Steamed Scallion Buns)
- Milk Bread Croissants
- Flower Hot Dog Buns
- Homemade Artisan Sourdough Bread
- How to Make Sourdough Starter
- Ube Buns
- Steamed Red Bean Buns
- Shanghai Scallion Flatbread (上海羌饼)
- Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe)
- Bacon Scallion Milk Bread
Noodles & Pasta:
- Sour Spicy Cold Noodles (酸辣冷面)
- Zucchini with Glass Noodles
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Shredded Pork Pan-fried Noodles
- Cabbage and Glass Noodle Stir-Fry
- Ginger Scallion Hokkien Noodles
- Salted Pork Bone Soup
- Tomato Hot Pot with Beef
- Chinese Lamb Noodle Soup
- Pad See Ew (Thai Rice Noodles)
Rice:
- Scallion Rice
- Zongzi with Pork Belly and Meigan Cai – 梅干菜肉粽
- Chicken Katsu Curry Rice
- Ban Fan, a Simple Chinese mixed rice bowl
- Chicken and Mushroom Clay Pot Rice
- Leftover Thanksgiving Turkey Congee
- Chinese Sausage Rice Cooker Rice (Lap Cheong Fan)
- XO Sauce Fried Rice with Chicken
- 20-Minute Fish Congee
- Vegan Korean BBQ: King Oyster Mushroom “Samgyupsal” Bowls
Soups & Stocks:
- Shortcut Wonton Soup Base
- Vegan Detox Soup!
- Chinese Pork Bone Soup with Tomatoes, Potatoes & Corn
- Salted Pork Bone Soup
- Tomato Hot Pot with Beef
- Leftover Thanksgiving Turkey Congee
- Easy Chinese-Style Button Mushroom Soup
- Chinese Lamb Noodle Soup
- Tom Yum Soup (Tom Yum Goong)
- Cantonese Bitter Melon Soup with Pork Bones
Condiments:
- Homemade Hunan Salted Chilies (Duo Jiao – 剁椒)
- Salted Egg Yolk Sauce
- Homemade Chili Oil with Black Beans
- Our Favorite Hummus Recipe
- Pickled Mustard Greens: Grandma’s Homemade Haam Choy
- Belacan Sauce
- Vegan Queso
- How to Make Golden Syrup
- All Purpose Peanut Sauce
- Nuoc Cham (Vietnamese Dipping Sauce/Dressing)
Beverages:
- Tamarind Iced Tea
- Hawthorn Iced Tea
- Creamy Sweet Corn Drink
- Chinese Ginger Tea with Red Dates
- Hong Kong Milk Tea
- Frozen Peach Daiquiris
- Sour Plum Drink (Suan Mei Tang – 酸梅汤)
- Chrysanthemum Tea Benefits (and How to Make It)
- How to Make Vietnamese Coffee
- How to Make Soy Milk at Home
Dessert & Sweets:
- Fa Gao (Chinese Prosperity Cake)
- Pumpkin Tres Leches Cake with Spiced Cream
- Apple Cinnamon Coffee Cake
- Lotus Mooncakes with Salted Egg Yolks
- Red Bean Mochi
- 17 Summer Treats and Drinks
- Qingtuan (青团): Mugwort Mochi
- Ube Buns
- Banana Bread
- Tang Yuan (Sweet Rice Balls with Black Sesame Filling)
Here’s a list of all of our Specialty Recipe Collections:
Quick & Easy:
- Sour Spicy Cold Noodles (酸辣冷面)
- Beef and Pepper Stir-fry
- Spicy Enoki Mushrooms with Garlic
- Shortcut Wonton Soup Base
- Vegan Detox Soup!
- Steamed Broccoli
- Simple Pan-fried Chicken Breast
- Ginger Scallion Hokkien Noodles
- Everyday Vegetable Stir-Fry
- Chili Garlic Shrimp
Vegan/Vegetarian:
- Sour Spicy Cold Noodles (酸辣冷面)
- Scallion Rice
- Spicy Enoki Mushrooms with Garlic
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Spicy Sichuan Boiled Tofu (水煮豆腐干)
- Tortilla Jianbing Wraps (煎饼卷)
- Vegan Detox Soup!
- Steamed Broccoli
- Vegetable Moo Shu
- Cabbage and Glass Noodle Stir-Fry
Gluten-Free:
- Steamed Garlic Ribs with Taro
- Scallion Rice
- Zucchini with Glass Noodles
- Spicy Enoki Mushrooms with Garlic
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Spicy Sichuan Boiled Tofu (水煮豆腐干)
- Zongzi with Pork Belly and Meigan Cai – 梅干菜肉粽
- Mapo Eggplant
- Stir-fried Chinese Yellow Chives with Pork
- Steamed Broccoli
Chinese Takeout:
- Beef with Black Bean Sauce
- Orange Beef
- Shrimp with Black Bean Sauce
- Roast Pork Lo Mein
- Chinese Boneless Spare Ribs
- Classic Chicken Fried Rice
- Chicken and Broccoli with White Sauce
- Chinese Crispy Noodles
- Vegetable Fried Rice
- Moo Shu Chicken (with pancakes!)
Dim Sum:
- Steamed Crystal Dumplings
- Chinese Curry Puffs with Beef
- Hong Kong Egg Tarts
- Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe)
- Sesame Balls
- White Sugar Sponge Cake (Bai Tang Gao – 白糖糕)
- Watercress Steamed Meatballs
- Soup Dumplings (Xiaolongbao)
- Steamed Pork Buns (Baozi)
- 20-Minute Congee (皮蛋瘦肉粥)
Dumplings & Wontons:
- Chicken Zucchini Dumplings
- Shortcut Wonton Soup Base
- Steamed Crystal Dumplings
- Pork and Celery Dumplings
- Money Bag Dumplings
- Shanghai Pan-fried Pork Buns (Shengjian Mantou, 上海生煎馒头)
- How to Fold Wontons: 3 Ways
- Chicken Noodle Wonton Soup
- How to Cook Dumplings 3 Ways
- How to Fold a Chinese Dumpling (4 Techniques!)
Steamed Dishes:
- Steamed Garlic Ribs with Taro
- Steamed Broccoli
- Steamed Crystal Dumplings
- Mei Cai Kou Rou – Steamed Pork Belly w/ Preserved Vegetables
- Cantonese-Style Steamed Tofu
- Cantonese Steamed Chicken & Chinese Sausage
- Money Bag Dumplings
- Steamed Pork Belly with Taro (Wu Tau Kau Yuk)
- Chinese Vegetarian Duck (素鸭)
- Cantonese Steamed Fish: A 20 Minute Recipe
Sandwiches:
- Bacon in a Wok & After School Sandwiches
- Lemongrass Chicken Banh Mi
- Chinese Roast Pork on Garlic Bread
- Philly Italian Pork Sandwich (DiNic’s Copycat Recipe)
- Instant Pot Braised Pork Buns
- Green Eggs and Ham Grilled Cheese
- Chinese Hamburger, Rou Jia Mo 肉夹馍
- Green Goddess Salmon Burgers
- Lobster Rolls with Crispy Ginger & Scallions
- The Vietnamese Style Banh Mi Burger
Grilling Recipes:
- Thai Grilled Chicken (Gai Yang)
- Chicken Satay with Peanut Sauce
- Grilled Peach Crisps with Yogurt
- Chinese Char Siu Grilled Chicken
- Xi’an Cumin Lamb Burgers
- Grilled Tandoori Chicken with Indian-Style Rice
- Farro Salad with Grilled Turkey, Lemon, Herbs & Feta
- Grilled Skirt Steak with Chimichurri
- The Vietnamese Style Banh Mi Burger
- Grilled Ribeye With Soy Butter Glaze
Chinese Bakery:
- Flower Hot Dog Buns
- Lotus Mooncakes with Salted Egg Yolks
- Ube Buns
- Hong Kong Egg Tarts
- Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe)
- Bacon Scallion Milk Bread
- Sesame Balls
- Inside-Out Hong Kong Coconut Buns
- How to Make Lotus Seed Paste
- Old-Style Shanghai Bread
Chinese Banquet:
- Squirrel Fish in Sweet & Sour Sauce
- Fish Stir-fry (Chow Yee Kow)
- Steak Stir Fry (Chow Steak Kow)
- Chinese Fried Pigeon (Squab)
- Lobster Sticky Fried Rice
- Walnut Shrimp
- Long Life Noodles – Yi Mein (伊面）
- Chinese Seafood Bird Nest
- Sweet Red Bean Soup
- Steamed Whole Fish, Chinese Style
Chinese New Year:
- Steamed Garlic Ribs with Taro
- Sweet and Sour Shrimp
- Fa Gao (Chinese Prosperity Cake)
- Squirrel Fish in Sweet & Sour Sauce
- Chinese Cured Pork Belly (Cantonese Lap yuk)
- Chinese Sesame Twists (Zha Ma Ye – 炸麻叶), a Chinese New Year Snack
- Chili Garlic Shrimp
- Mei Cai Kou Rou – Steamed Pork Belly w/ Preserved Vegetables
- Pork and Celery Dumplings
- Cooked Lettuce with Oyster Sauce & Garlic
Holiday Season:
- 30 Holiday Recipes
- Leftover Thanksgiving Turkey Congee
- 25 of Our Favorite Thanksgiving Recipes
- Pumpkin Tres Leches Cake with Spiced Cream
- Chinese Curry Puffs with Beef
- Fluffy Cinnamon Rolls
- Honey Sriracha Roasted Brussels Sprouts
- Baked Whole Chicken with Vegetables
- 22 Recipes to Pull Off an Asian American Thanksgiving
- Honey Glazed Cantonese Turkey
Party Food:
- Chinese Sesame Twists (Zha Ma Ye – 炸麻叶), a Chinese New Year Snack
- Taiwanese Fried Chicken (台湾盐酥鸡)
- Chinese Curry Puffs with Beef
- Our Favorite Hummus Recipe
- Chinese Crispy Noodles
- Korean Fried Chicken (Dakgangjeong)
- Chinese Hot Pot at Home
- Vegan Queso
- Egg Rolls
- Coconut Shrimp
Here’s a list of our recipes by Course:
Breakfast & Brunch:
- Tortilla Jianbing Wraps (煎饼卷)
- Ham & Cheese Croissants
- Hua Juan (Chinese Flower Rolls/Steamed Scallion Buns)
- Milk Bread Croissants
- Gong Zai Mein (HK Breakfast) 港式公仔面
- 20-Minute Fish Congee
- You Dunzi (油墩子)
- Banana Bread
- Shanghai Scallion Flatbread (上海羌饼)
- Bacon Scallion Milk Bread
Appetizers & Snacks:
- Chicken Zucchini Dumplings
- Sour Spicy Cold Noodles (酸辣冷面)
- Tortilla Jianbing Wraps (煎饼卷)
- Steamed Crystal Dumplings
- Ham & Cheese Croissants
- Hua Juan (Chinese Flower Rolls/Steamed Scallion Buns)
- Chinese Sesame Twists (Zha Ma Ye – 炸麻叶), a Chinese New Year Snack
- Taiwanese Fried Chicken (台湾盐酥鸡)
- Spicy Bamboo Shoot Salad
- Oyster Sauce Baked Chicken Wings
Soups & Stocks:
- Shortcut Wonton Soup Base
- Vegan Detox Soup!
- Chinese Pork Bone Soup with Tomatoes, Potatoes & Corn
- Salted Pork Bone Soup
- Tomato Hot Pot with Beef
- Leftover Thanksgiving Turkey Congee
- Easy Chinese-Style Button Mushroom Soup
- Chinese Lamb Noodle Soup
- Tom Yum Soup (Tom Yum Goong)
- Cantonese Bitter Melon Soup with Pork Bones
Salads:
- Spicy Bamboo Shoot Salad
- Spicy Sichuan Okra Salad
- Asian Chicken Salad with Lemon
- Spicy King Oyster Mushroom Salad
- Tofu Avocado Salad
- Chinese Seaweed Salad (凉拌海带丝)
- Chicken Larb
- Chinese Cucumber Salad
- Marinated Roasted Beets
- Thai Green Papaya Salad
Main Dishes:
- Steamed Garlic Ribs with Taro
- Sour Spicy Cold Noodles (酸辣冷面)
- Zucchini with Glass Noodles
- Beef and Pepper Stir-fry
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Spicy Sichuan Boiled Tofu (水煮豆腐干)
- Mapo Eggplant
- Stir-fried Chinese Yellow Chives with Pork
- Shredded Pork Pan-fried Noodles
- Beef with Black Bean Sauce
Side Dishes:
- Scallion Rice
- Zucchini with Glass Noodles
- Spicy Enoki Mushrooms with Garlic
- Chao He Cai – 炒合菜 (Harmony Stir-fry)
- Mapo Eggplant
- Steamed Broccoli
- Cabbage and Glass Noodle Stir-Fry
- Everyday Vegetable Stir-Fry
- Stir-fried Cucumbers with Bean Threads and Wood Ears
- Cooked Lettuce with Oyster Sauce & Garlic
Beverages:
- Tamarind Iced Tea
- Hawthorn Iced Tea
- Creamy Sweet Corn Drink
- Chinese Ginger Tea with Red Dates
- Hong Kong Milk Tea
- Frozen Peach Daiquiris
- Sour Plum Drink (Suan Mei Tang – 酸梅汤)
- Chrysanthemum Tea Benefits (and How to Make It)
- How to Make Vietnamese Coffee
- How to Make Soy Milk at Home
Dessert & Sweets:
- Fa Gao (Chinese Prosperity Cake)
- Pumpkin Tres Leches Cake with Spiced Cream
- Apple Cinnamon Coffee Cake
- Lotus Mooncakes with Salted Egg Yolks
- Red Bean Mochi
- 17 Summer Treats and Drinks
- Qingtuan (青团): Mugwort Mochi
- Ube Buns
- Banana Bread
- Tang Yuan (Sweet Rice Balls with Black Sesame Filling)