a culinary genealogy
We’re Bill, Judy, Sarah, and Kaitlin—a family of four cooks sharing our home-cooked and restaurant-style recipes.
meet our familyThe year has come full circle here at The Woks of Life HQ. It was around late September of last year that we packed up our old home and moved into an 18th Century farmhouse—nearly getting crushed under a wall of kitchenware-filled moving boxes in the process! One year in, and we’ve now seen the
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It’s Kaitlin—I’m back with another adventure! Oxford is a beautiful city full of history and charm. Here’s a look at what we did during a quick two days in Oxford—during my trip to London. As promised in my review of a recent trip to London, Oxford is Part 2, with Part 3—the Harry Potter Studio
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Finally, we’ve found our family’s perfect Macaroni and Cheese! This mac and cheese is everything I want—it has a creamy cheese sauce, with delicious fall flavors that meld together perfectly: rosemary, nutmeg, garlic, and bay leaf. I know what you’re thinking. It’s the DAY BEFORE THANKSGIVING AND NOW YOU POST THIS MAC & CHEESE?! NOW?!!
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Bill's Pick
Judy's Pick
Sarah's Pick
Kaitlin's Pick
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