This Savory Soy Milk Soup with Fried Dough, or Dou Jiang You Tiao, is a popular breakfast/brunch item in China. It’s the simplest thing you’ll ever make, after a quick trip to the Chinese grocery store. It’s basically a soy milk soup, curdled slightly with the vinegar, and flavored with scallions, sesame oil, pickled radishes
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Category Archive: ‘Soups & Stocks’
Peas and carrots. The stuff of old-school cafeteria lunch lines, bizarre All That sketches, and Forrest Gump’s propensity for metaphor and simile. Yes, it may seem like a somewhat tired combination, bordering on the cliché. But hark, what light from yonder window breaks!? It is the east, and peas and carrots are the sun! I like
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