Spring Roll Dipping Sauces
Looking for a spring roll dipping sauce to serve with your favorite spring roll recipe? Look no further!
Servings: 6
Ingredients
Option 1: Vinegar Dipping Sauce
- Shanghai Rice Vinegar or Chinese Black Vinegar
Option 2: Worcestershire Dipping Sauce
- 1 tablespoon sugar
- 1 tablespoon hot water
- 1 tablespoon soy sauce
- 2 teaspoons Worcestershire sauce
- 1 tablespoon rice vinegar
Option 3: Sweet Chili Sauce
- 1 tablespoon agave nectar or honey
- 1 1/2 teaspoons rice vinegar
- 1/2 to 1 teaspoon sambal oelek or chili garlic sauce (depending on desired spice level)
- 1/2 teaspoon soy sauce
- 1 clove garlic (minced)
Instructions
Option 1:
- Serve spring rolls with vinegar straight-up or with a pinch of sugar.
Option 2:
- Dissolve the sugar in the hot water. Add the soy sauce, Worcestershire sauce, and rice vinegar. Stir.
Option 3:
- Combine the agave nectar (or honey), rice vinegar, samba oelek, soy sauce, and minced garlic. Stir well.