Barley's Favorite Pumpkin Peanut Butter Homemade puppy Training Treats. We made puppy training treats for Barley because they're much cheaper and healthier than store-bought versions
Prep Time30 minutesmins
Cook Time30 minutesmins
Total Time1 hourhr
Course: Dog treats
Cuisine: American
Servings: 20
Calories: 74kcal
Author: Kaitlin
Ingredients
2 1/2cupswhole wheat flour
2large eggs
2/3cuppumpkin purée(canned or fresh)
3tablespoonspeanut butter
Instructions
Preheat the oven to 350°F. Add all the ingredients to the bowl of a stand mixer. Using the paddle attachment, mix until combined. If it's a little dry, add some water. If it's wet, add a little more flour.
Knead the dough together on a clean surface and roll it out really thin (between 1/8-1/4 inch thick).
Cut squares and continue rolling/cutting until all the dough has been used. Transfer to an ungreased baking sheet and bake for 25-30 minutes. It may take longer to bake them until crunchy, depending on how thin/thick you rolled the dough and the size of the treats.
Notes
Transfer to an airtight container only after the treats are completely cooled. Use within 2 weeks. Note,