It all began…with The History of the Eagles. I’ll pause to let all who are so inclined acknowledge that we’re lame and uncool, but yes, a few months back Sarah and I sat down on a night like any other night to watch the Eagles’ tell-all documentary on Netflix.
Little did we know that this seemingly insignificant decision would lead us down an insane fan girl spiral of 70s nostalgia–vinyl, vintage iron-ons, the whole nine yards, which included an itch to go to California, convene with nature, and in general, be, like, “free, man.”
But really, the California tourism board couldn’t have planned it any better if they had tried.
A couple of weeks ago, we packed our bags–two bulging backpacks of clothes and one suitcase full of camping gear (i.e. an old Eureka two-man tent that’s basically a family heirloom at this point, two sleeping bags, our dad’s old Whisperlite stove, and some cooking supplies), and got on a plane to LAX.
The plan was as follows: Fly into LAX, rent a car, drive to Joshua Tree, go see the giant sequoias and looming Sierra Nevada Mountains in Sequoia National Park, and then tackle stops along the Pacific Coast Highway, finishing the trip by flying out of San Francisco. It turned out to be an amazing trip, and we have a lot to share with you guys –– even a recipe for all you campers and/or instant ramen lovers! –– over the next few days.
In completely atypical fashion the day before our trip, we pulled an INSANE all-nighter to prepare––the result of our status as busy pretend-adults. Sarah had her Macy’s event that day, and we were both tying up loose ends at work. By the time we got home, we still hadn’t packed or cleaned up the apartment. We ended up staying up from the moment we opened our eyes that morning until 5am the next day when we boarded the plane. Not an advisable practice.
When we landed, needless to say, we picked up the car––a sensible Toyota Camry in what we took to be a very “California Gurls” white––and immediately drove to an In-n-Out to ward off our 26-hour hangover with animal-style burgers and fries.
From there, we embarked on the drive to Joshua Tree. The smoggy flat expanse of LA gave way to two-lane highways, and eventually the desert landscape peppered with scrubby shrubs, flowers that were the color of a dusty desert rose, and spiky Joshua trees stretching up from the horizon.
There’s something strange and powerful about Joshua Tree National Park–the trees are weird and not at all like the trees most of us are used to seeing. Some of them are drooped over like parched tulips, and others fall down and harden, bleached by the sun over time.
It’s no wonder that it was a popular spot for musicians in the 70s. We even had a long conversation with a Park Ranger at the visitor’s center about the park’s storied rock and roll past when we stopped to pick up some firewood.
We took a scenic drive through the park, stopping to climb up on the huge boulders to check out the views and soak up some sun, making it back to the campground before nightfall to make camp and throw together a Trader Joe’s-enabled dinner of rice, beans, Tuscan kale, and carnitas. It’s a little more semi-homemade than we normally roll, but delicious doesn’t really begin to describe it––especially after a long day of driving and hiking.
And if we can make perfect (and I mean PERFECT) rice over a CAMPFIRE, we’re pretty sure you can make it on the stove.
The sun set over the Joshua trees, and our campfire provided much-needed warmth to counter the cold spring night. We were told that it was unseasonably cold for May, when temperatures usually hovered in the 90s. While we were there, daytime temperatures were in the low 70s, and at night, it was dropping to the 40s. Needless to say, we were in bed by 9:30.
***
After a restful night’s sleep, we took off for another day of driving through the park and hiking the trails. The pictures pretty much speak for themselves.
After a flight, sleeping on the ground, a long day of hiking, and having desert dust blown all over you, the only sure thing there is in life is a shower. There were no showers in the campground, so we paid for 7-minute showers at Coyote Corner, a local miscellaneous souvenir/camping shop.
In an attempt to conserve water, we rinsed off as quickly as we could. Nevertheless, it was the best shower either of us had had in days! And just like that, our magical 24 hours in Joshua Tree were over.
Next stop: Sequoia National Park, and a nostalgia-filled camping ramen recipe!
Love the Eagles! I took my teenage daughter to their last tour. So sad they will not be in concert again. They were phenomenal! Love how you are still eating rice on your camping adventure!
Hi Susan, I know, it really is the end of an era :/ Wish we had seen them live!!!
You are NOT lame and uncool. Exactly the opposite, in fact. I made the same pilgrimage a decade ago. Only in my case, the inspiration was a documentary about Gram Parsons. I suspect that your posts about your California trip are going to make me very homesick for my home state.
Hahahaha the Other Randy…That is so funny that you had the same documentary discovery! And hope they don’t make you too homesick :)
I was absolutely spell-bound by that Eagles documentary – loved it so much I plan to watch it again!
Your trip pictures are wonderful – those rocks/boulders worn round by time and sandy wind, the ancient trees and that shower – wow! Thanks so much for sharing this :-)
Hi Vicki, oh my god, it was MESMERIZING. We grew up listening to the Eagles but never truly appreciated them. No longer!
And thanks for reading :)
Love your stories about your recipes, trips, and experiences.
Keep up the good work!
Thanks, Mavis!
Mmmmmmmmmmmmmm….In-N-Out
(Cue the Homer Simpson drooling meme)
Hehehehhehee
I make rice on the stove top all the time but have never dared try it on a grill/open fire. Dang, girl!
Heheheeheh gotta get in the fast lane ;)
Oh, my gosh! Thank you SO much for sharing your trip to Joshua Tree National Park! I grew up in the ’50’s and ’60’s in Palmdale, California, in the Mojave Desert surrounded by Joshua trees and Yucca plants and Quartz and Mica mines. We played Tarzan in the Joshua trees and to this day I can still do the Tarzan call exactly like Johnny Weismuller’s, the most famous Tarzan actor…and I’m a girl! Well, a 66 year old girl, anyway…
I can’t even begin to describe the emotions I felt as the memories came flooding back. Ironically, I have never been to the park but I guess my parents figured we had seen plenty of Joshua trees and we didn’t need to go see more of the same. We DID go see the Redwoods, though, and I look forward to reading about your visit there as well. I love your blog and your recipes, Bahn Mi being one of my favorites. I am an old rocker and love the Eagles and you just turned me on to the documentary on Netflix as well, so thanks again!
Hi Linda, thanks for sharing your stories. So happy this post helped you take a walk down memory lane. And pretty sure you’ll love the documentary! Make a bahn mi and park on the couch when you watch it :)
I do not think that you’re lame at all! :-) Love your blog and bless you for he pic of the In and Out burger ;-)
Hahaha no prob, Sandra!
I often go to Joshua Tree & I was there in May. My sister-in -law lives there.
It is a great place to visit….
I love your Woks of live. It has got me cooking food I never thought I could do.
Thanks for thw info.
Hey Ed, awesome! Jealous that you get to go there all the time!
We are retired after living/working in the city,now in the desert,35 miles from a store,love it and our WOK.
Hi Ron, that sounds really good to me! Peaceful yet close enough for a short drive to conveniences of the city and ingredients for your wok!
Hi Ron, AWESOME. Sounds like you’re living large!