Quick and Easy Asian Seared Pork Chops
Prep time
Cook time
Total time
These Asian pork chops are marinated for a quick 20 minutes and then seared to perfection for a quick and easy dinner!
Recipe type: Pork
Cuisine: Chinese
Serves: Serves 2
  1. Combine all ingredients from the soy sauce to the wine in a shallow dish. Marinate the pork chops in this mixture for 20 minutes to an hour.
  2. Heat 2 tablespoons of vegetable oil in a large skillet. Sear the pork chops on both sides until cooked through (you can discard any leftover marinade). It should take 5 minutes per side for 1-inch thick pork chops, as long as they were at room temperature when you started cooking them.
  3. Allow to cool for 5 minutes. Enjoy!
Recipe by The Woks of Life at https://thewoksoflife.com/asian-seared-pork-chops/