This tilapia fish recipe kind of snuck up on me. It’s really simple to make and was my mom’s healthy, tasty, and no-fuss way of preparing those on-sale fillets that we had in the freezer. The first time my mom made it, I was like: “Hmm. This is kinda good!” Jokes aside…I quickly forgot about it […]
Found this picture from last spring break. Rockin’ the face mask because we were actually walking through a sand storm. (Hence the wild hair and slightly manic glint in my eye.) What better time to pause for a selfie and a little Asian peace-sign lovin’?
I decided to pause from my salad kick and make one of the most heavenly foods ever conceived: spaghetti and meatballs. Er…penne and meatballs (it doesn’t have the same ring to it, but I didn’t have any spaghetti on hand). I cooked up some turkey meatballs, which are light, moist, and oh-so-tender, and threw in […]
So this past week, we found ourselves back in Jersey for a week of relaxation, visiting with family, and a lot of cooking and/or eating. We took the time to have our grandparents come over, visit my mom’s cousins, go to a 50th birthday bash, have friends from Texas over, do a little shopping, get […]
In 2007, we went on a family vacation to Shanghai. We had been there before, but only as young kids in 1997—I was in kindergarten and my sister was in second grade. Needless to say, I only have a few strong memories from that first foray: a delightful red umbrella with little ears on top, […]